Dunaliella Salina

Is a marine microalgae, and the richest known source of dietary carotenoids including extremely high quantities of beta and alpha carotene, a deep orange-red pigment.

A rich combination of carotenoids and green chlorophyll give Dunaliella salina its orange-red colour.

Our Dunaliella salina is farmed in large shallow lakes at Karratha in Western Australia. They are grown in clean Australian ocean waters collected from natural tidal catchment ponds, and use pure sunlight as an energy source.

No herbicides or pesticides are used. They are harvested and dried mechanically without chemicals or solvents. Research shows that carotenoids have antioxidant, anticarcinogenic and immune enhancing properties.

They help to protect against free radical cell damage responsible for premature ageing, cataracts, cardiovascular disease and other chronic diseases.

This marine microalgae contains the powerful antioxidant family of carotenoids, including alpha and beta carotene, lutein, zeaxanthin and cryptoxanthin, which may help protect against premature ageing, cataracts, cardiovascular disease and other chronic diseases.